Brazil

Enhanced vitamin and mineral content for staple food improvement

High beta-carotene content for nutritional security programs

Improves micronutrient intake and combats hidden hunger

Multi-strain microbial formulations improving soil fertility and resilience

Models combining soil health, crop rotation, and biological inputs for organic agriculture

Development of microbial pesticides, inoculants, and biostimulants for sustainable farming

Enhances plant growth and nutrient uptake in cereals; reduces synthetic nitrogen dependency

Replaces chemical fertilizers via microbial inoculants; saves billions in fertilizer costs annually

Automated sensors for measuring soil infiltration and water potential for precision farming decisions

Embedded sensor detecting soil moisture changes for automated irrigation triggering; reduces water/energy use